Francesco Codino – Still life with fruit bowl and plum stand
1620-1624
Location: Academy Carrara (Accademia Carrara), Bergamo.
На эту операцию может потребоваться несколько секунд.
Информация появится в новом окне,
если открытие новых окон не запрещено в настройках вашего браузера.
Для работы с коллекциями – пожалуйста, войдите в аккаунт (open in new window).
Поделиться ссылкой в соцсетях:
You cannot comment Why?
Several other elements contribute to the scenes richness. A loaf of bread, cut and revealing its crumb structure, rests on the table near the bowl. A silver platter holds lemons, sliced open to expose their juicy interior, alongside a small pile of dark grapes. Scattered around these central objects are sprigs of foliage, including what seems to be a carnation blossom and dried seed pods, adding texture and a sense of natural decay.
The artist’s attention to detail is striking; the surfaces of the fruit exhibit realistic textures – the fuzz on the peaches, the waxy sheen of the lemons, the delicate skin of the plums. Light falls unevenly across the arrangement, highlighting certain areas while leaving others in shadow, creating a dramatic interplay of light and dark that enhances the three-dimensionality of the objects.
Beyond the purely descriptive, this painting seems to engage with themes of abundance, transience, and perhaps even moral allegory. The lavish display of food suggests prosperity and indulgence. However, the presence of decaying foliage and the exposed interiors of the fruit also hint at the fleeting nature of earthly pleasures and the inevitability of decay – a common motif in still life paintings from this period. The careful arrangement and meticulous rendering suggest an appreciation for beauty and order, but also subtly acknowledge the fragility inherent within that order. The dark background serves to isolate the objects, intensifying their presence and inviting contemplation on their symbolic weight.