History and types of baguette for paintings Automatic translate
Even the most exquisite picture can look strange and ugly. And the reason often lies in the incorrectly selected baguette frame. In ancient times, the choice of baguette was approached very responsibly, it was considered a kind of clothing for mosaic paintings. At that time, baguettes for frames were used as decor and looked like a decorative border.
Baguette history
The first mention of baguette borders appears in the literature of the Middle Ages. In medieval books, baguette ornaments separated text from images, thereby ordering the structure of the pages. The usual baguette for us appeared only in the Renaissance, when paintings painted in oil on canvas gained distribution. This baguette did not just frame the picture, he defended the painting and prolonged its life.
Types of materials used
Nowadays, a special frame made of wood with a cut profile is called a baguette frame. There are several varieties of baguette: classic (it is usually made of wood, less often - of plastic), as well as a simple profile baguette. A simple profile baguette can be made both from wood and from other materials (for example, metal, plastic, etc.).
Wooden baguette
As before, modern baguettes are most often made of wood. And no wonder, because this material has its own unique pattern, and thanks to its unique texture, frames of any complexity can be made. In addition, the tree is perfectly combined with any kind of painting, which means that the picture in such a frame will look harmonious. As a rule, for the manufacture of a baguette frame, solid breeds of trees are used, which can then be covered with veneer or remain unchanged.
Plastic baguette
Also recently, baguette frames made of plastic have become widespread. However, they are not appropriate in every interior. For example, plastic baguettes can be used for a photo that hangs on the wall in a high-tech room. A plastic frame is much cheaper than a wooden one, and if the baguette is made qualitatively, it simply cannot be distinguished from a similar wooden product.
Selection by parameters
The size of the frame is selected strictly according to the size of the picture or photograph itself. It’s easy to find out the length of the baguette, for this you need to multiply the width of the frame by eight and add the result to the sum of the four sides of the picture.
Baguette frame should be made of dry solid wood. The height and depth of the frame are selected strictly in accordance with the theme and color scheme of the image, because a baguette should emphasize the beauty of the picture, and not distract attention from it.
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